Short review for Barcito in DTLA. I was excited to take my sister to a nicer dinner especially after Bracero but I was sorely disappointed. They are gratuity free which is cool, they do this by adding in the hospitality into the menu prices. I can’t put my finger on why this place was such a let down, either way I wouldn’t recommend it.

Steak Tartare – Wish this was a little bit more interesting.

Provoleta -Seared Goat Cheese, my favorite because goat cheese.

I don’t see this on the menu anymore, it was roasted carrots. I really did not like this but my sister enjoyed it so I had no problem letting her eat all of it.

Noquis – Not bad but not worth $14

On the walk to the car.

Ximena.